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HOTELGA
HOTELGA
Buenos Aires, Argentina
27-е августа 2025 - 29-е августа 2025
Павильон-
FAIR | 4-е марта 2025
HOTELGA 2025: The Leading Hospitality and Gastronomy Trade Show in Argentina
HOTELGA is Argentina’s most important trade show for the hospitality, foodservice, and tourism industry. The 2025 edition will take place in Buenos Aires from August 27 to August 29, providing a key meeting point for industry professionals, suppliers, and business operators seeking new solutions, technologies, and trends to enhance efficiency and management in hospitality businesses.
With a wide exhibition of equipment, services, and products for the Horeca sector, HOTELGA is an unmissable opportunity to discover the latest innovations, attend conferences and workshops with industry experts, and expand business connections in the hospitality and gastronomy sector.
Другие новости и события, которые могут вас заинтересовать
14
9-е октября 2023
Vacuum cooking in contemporary cuisine: what is a Softcooker, and where did it come from?Discover how this innovative technique has revolutionized professional kitchens through the use of high technology and its exceptional results
27-е июля 2023
Amid cooking and science: how does low-temperature cooking work?Low-temperature, or sous vide, cooking is a slow cooking technique that requires a vacuum to be created using safe and professional machinery, in order to obtain high-quality results.
7-е июля 2023
Cleaning your slicer: easy-to-clean models and tips for impeccable maintenanceA clean slicer is an efficient slicer. Learn the best cleaning practices and which models are easier to clean.
News | 14-е июня 2023
How to use the professional vacuum sealer: accessories, cleaning and maintenanceThis article will teach you everything you need to know about how they work and the necessary maintenance activities.
24-е мая 2023
Food safety: how to avoid cross contaminationCross contamination is the transfer of microorganisms or chemicals from one food to another. This process generally occurs when raw and cooked foods come into contact.
News | 31-е марта 2023
Все преимущества кухни 4.0Maintenance, recipe sharing, fault reporting and consumption monitoring.
Fair | 27-е августа 2025 - 29-е августа 2025
HOTELGAFair | 17-е октября 2025 - 21-е октября 2025
HOSTFair | 16-е ноября 2025 - 18-е ноября 2025
GUSTUS EXPOFair | 13-е октября 2025 - 16-е октября 2025
HOTEL 2025Fair | 5-е мая 2025 - 8-е мая 2025
TUTTOFOODFair | 23-е марта 2025 - 26-е марта 2025
AGRIUMBRIA