SOFTCOOKER XP

Sous-vide cookers Immersion thermal circulator for sous-vide cooking at low temperature (= below boiling point). SOUS-VIDE COOKING is a technique that involves cooking food in vacuum-sealed pouches in a water bath at a precisely controlled temperature. This gentle cooking process results in tender textures and enhanced intense flavors because the ingredients are all sealed in a pouch. • High precision sous vide thermal circulator with temperature control • IP X3 protected stainless steel construction to withstand the toughest working conditions • 1.5 KW heating element, the most powerful on the market! • Offers a temperature stability of 32°F between 86°F to 212°F up to 110 lbs • A circulating stirrer ensures a consistent temperature throughout the whole container • Bright LED display visualizes temperature and working time • quickly assembles to any pot with its clamp • 25 programs allow you to save your favorite recipes • Delay start function for all programs • Space saving design for quick storage and movement in different locations FEATURES Technical: • 2 KW stainless steel heating element assures fast heat up • AISI 304 stainless steel construction • Circulating pump to avoid cold and hot spots • Fits on any round or flat container with a minimum depth of 6.5" by means of a clamp • Display in °C or °F • Equipped with two temperature sensors to control heater and water • Energy-saving feature that reduces energy consumption to just 600W, when the set temperature is reached, without any loss of temperature control • A convenient handle makes it easy to carry Safety • The heating element and the stirrer are protected by a stainless steel cage to prevent poaches to come into contact with them • Equipped with a thermal protection to prevent overload and over temperature • Low liquid level sensor switches off the circulator in case of accidental use with little water • Alarm and fault indicators Specifications Construction: AISI 304 stainless steel frame, electro-polished stainless steel heating element. Electrical: 110 V, 60 Hz, 9A Plug & Cord: Attached, flexible, 3 wire SJT 16 AWG, 6’4” long cord, NEMA 5-15P Switch: Touchpad with 4-digit LED display Accessories • 1/1 GN container with lid • 2/1 GN container with lid Benefits • Sirman Softcooker has been specifically designed to provide flexibility and convenience to Chefs and Professionals, not a medical device used for food prep • The temperature stability is the key point of the sous-vide cooking: the powerful heating element and the stirrer provide a precise consistent temperature at all times, assuring the best cooking results. • IP X3 protection to stand up to the toughest working conditions