• Designed for medium-duty operations, ideal for medium-size restaurants • Reliable, user-friendly and easy to clean • AISI 304 stainless steel body • Powerful, air-cooled motor with oil bath gear box reducer • High-performance and easy to remove kneading paddle • Interlocked stainless steel lid • Convenient removable funnel to add liquid ingredients during processing • Stainless steel worm, head and ring • Bowl made of anodized aluminium disassembled completely • Full availability of any kind of dies • IP 67 stainless steel controls • Forced air-cooling system for heavy-duty use Options: • Variable-speed pasta cutter • Uniforming filter • Optional kit for "penne" die • Frio 5: head cooling kit with pipes only for non-returnable water connection • Ravioli maker and molds • SRCS wifi control board
Dieses Produkt erscheint in:
Produktdetails
- Modell: Concerto 5 EC
- Spannung: watt 750 - Hp 1
- Betriebspannung: 1 ph
- Beken kapazität: lt 10
- Teig kapazität: kg 4.2
- Leistung/h.: kg/h 8.4
- Matrize: ø mm 75
- A: mm 223
- B: mm 414
- C: mm 336
- D: mm 613
- E: mm 505
- F: mm 631
- G: mm 107
- H: mm 461
- L: mm 27
- Nettogewicht: kg 42
- Verpack. abmessungen: mm 750x580x800
- Bruttogewicht: kg 50
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