VORTEX

Immersion blenders
• 14” (350 mm) and 18” (450 mm) interchangeable, easy to replace stainless steel shafts • Lightweight and ergonomically designed to reduce muscle strain and fatigue • Prepares tasty cream soups and soup bases, vegetable and fruit purees, pates, sauces, mousses, pancake batters, mayonnaise and much more • Double insulation motor with effective ventilation system prevents overheating, machine works longer • VORTEX VT series sports VARIOTRONIC, a self-regulating variable speed control for an enhanced flexibility of use
FEATURES Technical: • Effective ventilation system prevents overheating, so that the machine keeps working longer. • Exclusive feed tube “bayonet” slot. Less time is required to replace shafts and whip. • High quality material used gives machine longer life. Safety: • Double insulation from water keeps electrical parts safe. • Rubber cover on lower part of the body provides perfect grip. Sanitary: • ABS plastic and stainless steel components guarantee maximum hygiene. • The shafts and the whip can be easily disassembled for fast and thorough cleaning. Disassembling tool comes standard.
SPECIFICATIONS Construction: Highly resistant ABS plastic with aluminum and steel details. Motor 43: (430W), gear-driven. Motor 55: (550W), gear-driven. Motor 75: (750W), gear-driven. Electrical 43: 120V AC, 60Hz, 6 A. Electrical 55: 120V AC, 60Hz, 7 A. Electrical 75: 120V AC, 60Hz, 8.5 A. Plug & Cord: Attached plug, flexible, 2 wire SJ 18 AWG, 8” long cord. NEMA 5-15 P
Interchangeable shafts Construction: Stainless steel with ABS plastic details. Blades: Stainless steel. Interchangeable whip: Construction: Aluminum alloy covered by ABS plastic and stainless steel. Blades: Stainless steel.
The following accessories are available · Wall support for body, shafts and whip. · Hard suitcase-like container. · Pan support.